Bio
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Topline AI
Arian Pouto is a seasoned chef with extensive experience in the hospitality industry, having worked in various roles from Head Chef to Director, with a strong background in teaching and football.
He has held positions in top restaurants, night clubs, and educational institutions across Greece and the UK, honing his skills in culinary management, leadership, and team development.
Experience
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Zizzi Restaurants
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Glasgow, Scotland, United Kingdom
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Head chef
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Sep 2023 - Nov 2023
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Glasgow, Scotland, United Kingdom
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United Kingdom
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Restaurants
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700 & Above Employee
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Head Chef
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Nov 2021 - Sep 2023
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Sous Chef
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Oct 2019 - Oct 2021
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Chef
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Sep 2018 - Sep 2019
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Chef
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Sep 2017 - Jul 2018
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Prezzo Ltd
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Glasgow, Scotland, United Kingdom
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Assistant Chef
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Nov 2016 - Aug 2017
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Glasgow, Scotland, United Kingdom
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Tubano sanduic
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Athens Metropolitan Area
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Had chef
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Nov 2012 - Dec 2015
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Athens Metropolitan Area
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Night Clubs
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Athens, Attiki, Greece
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Head Management
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Oct 2010 - Jul 2012
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Athens, Attiki, Greece
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Director
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Sep 2008 - Mar 2012
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Teaching Specialist
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Jul 2005 - Jul 2008
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High school
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Tepelenë, Gjirokastër, Albania
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Teacher
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Sep 2002 - Aug 2005
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Tepelenë, Gjirokastër, Albania
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“youth council”non-governmental and non-profit organizations
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Rrethi i Tepelenës, Gjirokastër, Albania
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founder and leader of the non-governmental association "Youth Council"
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Jul 2000 - Jul 2005
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Rrethi i Tepelenës, Gjirokastër, Albania
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High school
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Saranda, Vlorë, Albania
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Teacher
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Sep 1998 - Jul 2002
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Saranda, Vlorë, Albania
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FC Lufterari
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Gjirokastër, Albania
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Professional Football Player
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Jul 1989 - Aug 1995
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Gjirokastër, Albania
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Nacional of albania under 21
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Tirana, Albania
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national football team under 21
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Sep 1990 - May 1992
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Tirana, Albania
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Mjeshteria sportive “Loro Borici”
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Tirana, Tirana, Albania
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Football academi
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Sep 1985 - Jul 1989
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Tirana, Tirana, Albania
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Education
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1994 - 2000university of natural sciences of Tirana
Professor
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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References
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