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Anthony Rozario profile image

Anthony Rozario

Chief Baker (Speciality Chef) at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Dubai World Trade Centre</span>
Intro Book
Anthony Rozario, a seasoned pastry expert with 23 years of experience, holds a Bachelor's Degree in Science from the University of Dhaka, and is proficient in English, Bengali, Hindi, and Arabic, with expertise in pastry, culinary skills, and food and beverage management.
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Location
United Arab Emirates, AE
Languages
  • English Full professional proficiency
  • Bengali Native or bilingual proficiency
  • Hindi Professional working proficiency
  • Urdu Limited working proficiency
  • Arabic Elementary proficiency
Skills
  • Pastry
  • Culinary Skills
  • Baking
  • Chef
  • Bakery
  • Show all
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Bio

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Anthony Rozario is a seasoned culinary expert with over 23 years of experience in the Middle East, having held key positions at Dubai World Trade Centre, Crowne Plaza Abu Dhabi, and InterContinental Regency Bahrain. As Chief Baker, he has successfully supervised bakery operations, developed high-quality products, and implemented cost control measures. Anthony holds a Bachelor's Degree in Science from the University of Dhaka and has received the Emirates Salon Culinary Award from the Emirates Culinary Guild.

Credentials

  • Bachelors Degree, Science
    University of Dhaka
  • Emirates Salon Culinary Award
    Emirates Culinary Guild

Experience

  • Dubai World Trade Centre
    • Dubai, United Arab Emirates.
    • Chief Baker (Speciality Chef)
      • Jul 2001 - Present
      • Dubai, United Arab Emirates.

      KEY RESPONSIBILITY• As Chief Baker, responsible to take care of the entire bakery section.• Responsible for creation of baked goods applicable to the all outlets menu• To train or supervise othes• Responsible for inventory and cost control.• Responsible for recipe creation and menu innovation.• P...

  • Crowne Plaza Abu Dhabi
    • Abu Dhabi, UAE
    • Chief Baker
      • Feb 1996 - Jul 2001
      • Abu Dhabi, UAE

      KEY RESPONSIBILITY•Supervising all over Bakery.•Monitor all duty schedules in the bakery operation •Create high quality and creative bakery products to satisfy the customer •Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks •Ensure the highest st...

  • InterContinental Regency Bahrain
    • Manama, Bahrain
    • Chef Baker
      • May 1993 - Dec 1995
      • Manama, Bahrain
  • Samiramis Hotel, Bahrain
    • Manama, Bahrain.
    • Baker
      • Jan 1992 - Mar 1993
      • Manama, Bahrain.
  • Sheraton Kuwait Hotel & Towers
    • Kuwait
    • Commis Baker
      • May 1987 - Jul 1990
      • Kuwait

Education

  • 1982 - 1985
    University of Dhaka
  • 1980 - 1982
    Notre Dame College, Dhaka
  • 1975 - 1997
    Bandura Holy Cross High School & College

Suggested Services

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Industry Focus. “Events Services”

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