Bio
Generated by
Topline AI
Anthony Lee is a seasoned restaurant management expert with 17 years of experience in managing restaurants and hospitality businesses. He has a strong background in sales, business development, and strategic partnerships. Lee holds a Bachelor of Science degree from Boston University's Questrom School of Business.
Credentials
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PADI - Open Water Diver
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Experience
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Leebro POS
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New York, NY
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Managing Partner
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Jun 2007 - Present
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New York, NY
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Education
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1998 - 2002Questrom School of Business, Boston University
Bachelor of Science, Operations & Technology Management -
1994 - 1998Cedar Grove High School
Suggested Services
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Industry Focus. “Restaurants”
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References
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