Bio
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Topline AI
Andrew Herriott is a seasoned professional with 20+ years of experience in the food industry, including 15 years at Fonterra, where he held various leadership roles in key account management, supply chain, and trade marketing. He also has experience as an independent contractor and has a background in accounting and budget management. Andrew holds a Bachelor of Science degree from Macquarie University.
Experience
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New Zealand
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Food and Beverage Manufacturing
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700 & Above Employee
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Regional Velocity Implementation Manager
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Sep 2017 - Nov 2018
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Commercial Manager
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Sep 2010 - Sep 2017
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Senior Accountant
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Jan 2006 - Sep 2010
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Senior Accountant
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Jun 2004 - Jan 2006
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Management Accountant
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Sep 2003 - Jun 2004
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Self Employed
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Waikato, New Zealand
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Independent Contractor
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Mar 2003 - Sep 2003
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Waikato, New Zealand
Setting up MYOB
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Oct 2002 - Mar 2003
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UTi Worldwide
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Sydney
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Accounts and Administration Manager
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Dec 1994 - Sep 2002
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Sydney
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BAX Global
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Sydney
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Accounts and Administration Manager
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Apr 1990 - Dec 1994
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Sydney
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Education
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1987 - 1989Macquarie University
Bachelor of Science (B.Sc.), Bachelor of Science -
1975 - 1986Knox Grammar School
Higher School Certificate, University Entrance
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverage Manufacturing”
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