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Andreas Bucher profile image

Andreas Bucher

Stellvertretender CEO at Thurvita AG
Intro Book
Andreas Bucher, a seasoned hospitality executive with 9 years of experience at Thrurvita AG, holds a Dipl. Hôtelier-Restaurateur HF degree, speaking fluent German, English, and French.
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Location
Abtwil, St Gallen, Switzerland, CH
Languages
  • Deutsch Native or bilingual proficiency
  • Englisch Elementary proficiency
  • Französisch Elementary proficiency
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Bio

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Andreas Bucher is a seasoned executive with extensive experience in the hospitality industry. He has held various leadership positions at prominent hotels and resorts, including Vizedirektor at Einstein St.Gallen - Hotel Congress Spa, Congress Director at Einstein St.Gallen - Hotel Congress Spa, and Direktionsassistent at Strandhotel Belvédère, Spiez. Throughout his career, Andreas has developed a strong skill set in hotel management, with a focus on operations, marketing, and customer service. He holds a Dipl. Hôtelier-Restaurateur HF degree from Hotelfachschule Thun, showcasing his commitment to ongoing education and professional development. Andreas is fluent in German (native), English (elementary), and French (elementary), demonstrating his ability to communicate effectively with diverse audiences. He has spent over 9 years with Thurvita AG, most recently serving as Stellvertretender CEO and Leiter Hotellerie, Mitglied der Geschäftsleitung.

Credentials

  • Hôtelier-Restaurateur HF
    Hotelfachschule Thun
    May, 2005
    - Apr, 2026
  • Award
    Hotelfachschule, Thun
    Sep, 2004
    - Apr, 2026
  • Koch - Eidg. Fähigkeitszeugnis
    Amt für Berufsbildung Luzern
    Jul, 2000
    - Apr, 2026
  • hotpot
    Traitafina Ag
    Oct, 1999
    - Apr, 2026
  • goldene Urkunde, ZAGG
    Organisationskomitee ZAGG
    Oct, 1998
    - Apr, 2026
  • KOPAS - Kontaktperson für Arbeitssicherheit und Gesundheitsschutz
    KOPAS Zertifizierungsstelle
  • Quality Manager - BeO Excellence / ISO 9001, ISO 14001, ISO 18001
    ProCert Schweiz

Experience

Education

  • 2002 - 2005
    Hotelfachschule Thun
    Dipl. Hôtelier-Restaurateur HF, Hotelmanagement

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Industry Focus. “Hospitals and Health Care”

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