Bio
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Ambar Pritivindya is a seasoned hospitality professional with extensive experience in restaurant management, catering, and customer service. She has managed various roles in full-service restaurants, including server, server/supervisor, restaurant manager, and general manager. Ambar holds a Bachelor's degree in Hotel, Motel, and Restaurant Management from the National Hotel Tourism Institute in Bandung, Indonesia.
Experience
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River House at Odette's
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New Hope, Pennsylvania, United States
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Server/supervisor
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Nov 2020 - Present
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New Hope, Pennsylvania, United States
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Devon Seafood Grill
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Greater Philadelphia Area
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Server
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Jul 2018 - Jan 2021
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Greater Philadelphia Area
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Bennigan’s
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Vineland, New Jersey
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Restaurant Manager
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Jan 2018 - Jul 2018
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Vineland, New Jersey
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Server
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May 2015 - Jan 2018
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Harvest Seasonal Grill & Wine Bar
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Moorestown, New Jersey
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Server
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Mar 2015 - Aug 2015
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Moorestown, New Jersey
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General Manager
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Feb 2014 - Mar 2015
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Server
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Jul 2013 - Feb 2014
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General Manager
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Dec 2012 - Jul 2013
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Service Manager
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Apr 2011 - Nov 2012
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Service, Bar, Kitchen, Host/Carside Manager
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Mar 2004 - Mar 2011
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Dining Room Manager
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May 2000 - Feb 2004
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Bar, Kitchen, Service Manager
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Mar 1988 - Apr 2000
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Waiter
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Nov 1984 - Mar 1988
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Diningroom Steward
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Feb 1979 - Oct 1984
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Education
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National Hotel Tourism Institute Bandung Indonesia
Bachelor's degree, Hotel, Motel, and Restaurant Management
Suggested Services
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Industry Focus. “Hospitality”
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