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Bio

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Alisya Zaidi is a QA professional with experience in food manufacturing and event management. She has a degree in Food Technology with Honours and holds a certification in Food Safety and Hygiene. Alisya has worked in roles such as QA Intern and Event Staff, and has proficiency in English and Malay.

Credentials

  • FSS-FRC-1004-1.1 Food Safety and Hygiene -1
    Singapore Food Agency
    Apr, 2021
    - Apr, 2026

Experience

    • QA Intern
      • Apr 2022 - Aug 2022

      Roles & Responsibilities:1) Finished product and GMP inspections2) Quality checks on ready-to-eat meals and their packaging3) Product sensory evaluation 4) Ensure production workers adhere to hygiene rules while in production5) consistency project - to maintain product quality and consistency

    • Event Staff
      • Sep 2021 - Oct 2021
      • Gardens by the Bay

      Children's Trail 2021Roles & Responsibilities:1) Redemption Counter2) Information Booth

Education

  • 2023 - 2026
    Singapore Institute of Technology
    B Food Technology with Honours
  • 2020 - 2023
    Temasek Polytechnic
  • 2016 - 2019
    Tanjong Katong Girls'​ School

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverage Services”

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References

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