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Bio

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Ajay Singh Sahota is a hospitality professional with experience in food and beverage operations, including roles at Delta Hotels by Marriott, Fairmont Jasper Park Lodge, Little Caesars Pizza, and The Leela Palaces, Hotels and Resorts. He holds a Postgraduate Diploma in Hospitality Administration/Management and a Bachelor of Science in Hospitality and Hotel Administration.

Credentials

  • AHLEI
    AHLEI - American Hotel & Lodging Educational Institute
    Apr, 2022
    - Apr, 2026
  • BASICS.fst
    TrainCan, Inc.
    Apr, 2021
    - Apr, 2026
  • Smart Serve Certified
    Smart Serve Ontario
    Feb, 2021
    - Apr, 2026

Experience

Education

  • 2021 - 2022
    Lambton College
    Postgraduate Diploma, Hospitality Administration/Management
  • 2016 - 2019
    IHM Bhopal
    Bachelor of Science - BS, Hospitality and Hotel Administration

Suggested Services

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Industry Focus. “Hospitality”

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