Bio
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Ajay Joshi is a seasoned operations professional with experience in food technology and processing. He has worked as an Operation Executive at Vinayak Foods Group and a Production Supervisor at Nishakaa Spice and Snacks Pvt.ltd. Ajay holds a Bachelor of Technology degree in Food Technology and Processing from Mahatma Phule Krishi Vidyapeeth, Rahuri.
Experience
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Vinayak Foods Group
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Vadodara, Gujarat, India
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Operation executive
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Jul 2022 - Present
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Vadodara, Gujarat, India
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Nishakaa Spice and Snacks Pvt.ltd
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Nashik, Maharashtra, India
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Production Supervisor
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May 2022 - Jul 2022
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Nashik, Maharashtra, India
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Education
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2018 - 2022Mahatma Phule Krishi Vidyapeeth, Rahuri
Bachelor of Technology - BTech, Food Technology and Processing -
2018 - 2022Mahatma Phule Krishi Vidyapeeth, Rahuri
Bachelor of Technology - BTech, Food Technology and Processing -
Mahatma Phule Krishi Vidyapeeth, Rahuri
Bachelor's degree, Food Technology and Processing
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverage Services”
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