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Adel Sayed is a seasoned quality assurance professional with 10+ years of experience in managing quality systems, leading teams, and ensuring compliance with international standards. He holds a Bachelor of Science degree in Microbiology and Chemistry from Ain Shams University and has certifications in ISO 45001:2018 Occupational Health and Safety Management Systems Auditor and ICDL.

Credentials

  • ISO 45001:2018 Occupational Health and Safety Management Systems Auditor
    IRCA | International Register of Certificated Auditors
    Oct, 2023
    - May, 2026
  • ICDL
    ICDL Americas

Experience

  • Alyasra Foods
    • Kuwait City, Al Asimah, Kuwait
    • Assistant Quality Assurance Manager
      • Aug 2021 - Present
      • Kuwait City, Al Asimah, Kuwait

    • Quality Assurance Quality Control incharge
      • Jul 2018 - Present
      • Kuwait

      Responsibilities :-• Understanding customer expectations of and needs from a product.• Developing quality control processes.• Designing product specifications.• Ensuring products are designed with adherence to legal and safety standards.• Supervising staff and monitoring production standards.• Examining the quality of raw materials that are used in production.• Monitoring and evaluating internal production processes.• Evaluating the final output of products to determine their quality.• Rejecting products that fail quality standards.• Engaging with customers and gathering product feedback.• Producing statistical reports on quality standards.• Reporting to upper management on quality standard issues.• Evaluating product recalls.• Improving production efficiency and managing waste.• ISO files preparation and audit passing .

    • Laboratory Supervisor
      • Jul 2016 - Jul 2018
      • Kuwait

      lab supervisor responsible for hygiene and food safety customers complainsmonitoring of productions process and products quality .internal audit.system work(FG release, destruction approval , lab material requesting , lab chemicala , lab inventory.) beside chemistry lab work :-raw milk analysisintermediate products analysis finished products analysisresponsible for GLPcreating SOP giving WImonitoring the filling area and checkingbatch numberproduction datesexpiration datesthe volume of filled products the connection between the processing area and lab to follow the specifications of products according to our specs.all of this according to the GLP ,GMP and ISO roles and documentation system .

  • Juhayna Food Industries
    • 6 October. Industrial zone
    • Quality specialist and food safety
      • Jun 2015 - Jul 2016
      • 6 October. Industrial zone

      lab chemist responsible forraw milk analysis raw material analysiswater analysis semi finsished analysistanks preparationfalvor and color prepationsyrup sampling and it's chemical analysis.finished products analysisshelf life samples analysis SAP release for raw , semi,finished products. creating SOP and work instructions paper. instrument calibration.chemical preparation... all of the previous according to standard method , iso awareness , GLP ,GMP and safety awarness.

    • Microbiologist
      • Nov 2014 - Jun 2015

      Responsible for microbiological testing to raw materials ,semi finished,finished products according to pharmacopeia and SOP'S which related to authorized methodology.....Media preparationMicrobial countAssayColi form analysis..etcResponsible for water analysisAnd water and sterilization processPHconductivityTdsTssFree metalsTurbidityUv analysis.Clorine and chloride..etcResponsible for hygiene test. Lab monitoringPalnt monitoring External auditsInternal auditsAnd Riva_Pharma have a great team helping you to achieve and learn more and I like the all as a teamwork and university learn other.

    • Laboratory Analyst ( lab chemist)
      • Mar 2014 - Mar 2015
      • Alexandria, egypt

    • free-trainer (active citizen prog)
      • Sep 2012 - Nov 2014

      Active citizen program is youth empowerment program which allow and help youth to be developed by giving them alot of soft skills , best way of thinking how to set your goal, how to make a proposal and project budget, and how speak with people without fighting .It was a great program and I love it, thanks god for giving me the chance to be a trainee and trainer after that in this program .

    • active member
      • Jan 2009 - Jul 2012

Education

  • 2008 - 2012
    Ain Shams University
    Bachelor of Science (B.Sc.), Microbiology, and chemistry
  • 2008 - 2012
    Ain Shams University
    Bachelor's degree, Microbiology and chemistry

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Industry Focus. “Food and Beverage Services”

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