Bio
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Topline AI
Michelle Hill is a seasoned restaurant management professional with 20+ years of experience in customer service, hospitality, and food service management. She has held various leadership positions in multiple restaurants, including General Manager at O'Charley's, Red Robin, and Chi-Chi's Tex-Mex restaurants. Michelle holds a Master of Science degree in Foods, Nutrition, and Related Services from Ohio University.
Experience
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Raising Cane's Chicken Fingers
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Columbus, Ohio, United States
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RPS Assessor
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Oct 2020 - Present
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Columbus, Ohio, United States
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General Manager
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Aug 2016 - Oct 2020
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General Manager
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May 2004 - Aug 2016
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Belgium
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Restaurants
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1 - 100 Employee
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General Manager
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Sep 2000 - Mar 2004
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Manager
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Feb 1992 - Sep 2000
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Hourly Team Member
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Aug 1988 - Feb 1992
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Pizza Brothers
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Mansfield, Ohio Area
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Shift Manager
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Jun 1986 - Sep 1988
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Mansfield, Ohio Area
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Education
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2021 - 2024Ohio University
Master of Science - MS, Foods, Nutrition, and Related Services -
2019 - 2021Western Governors University
Bachelor's degree, Business Administration, Management and Operations -
1997 - 1998The Ohio State University
Dietetics -
1995 - 1997The University of Akron
Dietetics/Dietitian -
1989 - 1991North Central State College
Assoc, Business -
1984 - 1988Mansfield Senior High School
High School, college prep
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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