Ringside Steakhouse
RestaurantsView the employees at
Ringside Steakhouse-
Jake Street Server at Ringside Steakhouse
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Portland, Oregon, United States
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Rising Star
Jonathan Gill Chef at Ringside Steakhouse-
Portland, Oregon, United States
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Rising Star
Chef Timothy Keller Chef - Dishwasher - Restaurant Owner - Consultant - Teacher - Classically Trained - Wellness - World Flavor Inspired - Culinary Artist - Food Writer - Food Photographer-
Portland, Oregon, United States
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Rising Star
Nicholas Hoyt Graduate in Biochemistry at Willamette University-
Portland, Oregon, United States
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Rising Star
Overview
The RingSide Steakhouse serves Portland’s finest steaks including Prime and Certified Angus Beef – hand cut and dry aged on premise – all complimented by our seasoned chef’s seamless blend of classic and contemporary plates. The hand-laid brick walls and roaring fireplace serve as comforting reminders of our many years of service to our friends and neighbors in Portland. Our restaurant has a 10,000 bottle wine cellar, a contemporary cocktail program, an exceptional happy hour and an elevated service experience designed to welcome our guests and compliment our food and beverage offerings. Ringside offers more than just dinner; we offer a remarkable dining experience to all of our guests.
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