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Locations: 28 Greenwich Avenue New York, NY 10011, US + (+4 more)
Company Size: 1 - 100
Industry: Food and Beverage Services
Arts and Hospitality
Aspiring Culinary and Hospitality Professional
Pastry Sous Chef at Mah-Ze-Dahr Bakery
Baker at Mah Ze Dahr
Experienced F&B Director with leadership over multiple units. Champion of guest experience, execution of operations and financial management.
Bakery Development Associate at Mah-Ze-Dahr Bakery
BOH Supervisor at Mah-Ze-Dahr Bakery
Showing 1 to 7 of 10 results
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