Food For Thought
Civic and Social OrganizationsView the employees at
Food For Thought-
Roberto Martin Food Program Manager at Food For Thought Food Bank
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Top 10%
Sorrel Allen Garden Manager at Food For Thought Food Bank-
Santa Rosa, California, United States
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Rising Star
Helen Myers, MFALP (She/Her) Director of Community Engagement at Food For Thought-
Guerneville, California, United States
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Rising Star
Shan Magnuson Board member at Food For Thought at Food For Thought Food Bank-
San Francisco Bay Area
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Rising Star
Carlos Murcia, DTR, CDM “The people who were trying to make this world worse are not taking a day off. Why should I?”-
Santa Rosa, California, United States
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Rising Star
Overview
Food For Thought is a nonprofit organization that provides lifesaving nutrition support to low-income people living with COVID-19, HIV and other serious illnesses across Sonoma County. For more than 30 years, we have engaged in service to our community to provide healthy food to our neighbors in need. A group of friends in Guerneville founded FFT in 1988 amidst the AIDS epidemic to provide groceries to our seriously ill neighbors. Over time, we have shifted our focus from providing end-of-life care to providing comprehensive nutrition services, and we have expanded our eligibility to those affected by a wide range of serious medical conditions. Food for Thought provides weekly groceries including fresh produce, whole grains, and healthy protein; vitamins and supplements and nutrition education. We deliver Sonoma county-wide to clients who are homebound or homeless.
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