Chapman University’s MS in Food Science allows you to turn your passions for science and food into a rewarding career. Translational research, state-of-the-art labs, and our commitment to student success are hallmarks of our program. Our location amidst a thriving food industry in Southern California provides plentiful networking, internship and job opportunities. If you enjoy science and have a passion for food (or vice versa), explore a career in Food Science at our next info session!
