CATAA – The Agrifood Technological Center was created to support food producers, scientific organisations and food entrepreneurs to answer market needs and bridge the gap between businesses, science and product innovation. We offer state-of-the-art processing facilities and equipment and, in addition our professional staff provides the finest customer service and technical support in the food industry. Our core expertise lays in olive oil, dairy products, fruits and vegetables, meat products and honey. For those who are starting their own businesses we also offer business assistance, small scale productions and rental of facilities and equipment (ex: kitchen lab, training facilities and production equipment). Our Vision: To be by 2020 considered as a centre of excellence for agribusiness technical support, R&D and innovation activities aligned with companies’ goals, both national and cross-border level. Our Mission: To contribute to agribusiness economic growth and competitiveness by providing services aligned with real companies’ needs and promoting research, development and innovation projects.
