Rachel Bartlett

Member Services Lead at The Teaching Kitchen Collaborative
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Contact Information
us****@****om
(386) 825-5501
Location
Durham, North Carolina, United States, US

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Credentials

  • Registered Dietitian
    CDR
    Dec, 2009
    - Sep, 2024

Experience

  • The Teaching Kitchen Collaborative
    • United States
    • Government Administration
    • 1 - 100 Employee
    • Member Services Lead
      • Feb 2021 - Present

  • UNC Center for Health Promotion and Disease Prevention
    • Research Services
    • 1 - 100 Employee
    • Project Director
      • Apr 2013 - Feb 2021

  • North Carolina Department of Health and Human Services
    • Kids Eat Smart Move More Curriculum Developer
      • Jun 2012 - Apr 2013

    • Kids Eat Smart Move More Grant
      • Feb 2012 - Jun 2012

      Promote nutrition and physical activity best practices in child care settings across the state of North Carolina.

  • Piedmont Biofarm
    • Farm Intern, Piedmont Biofarm
      • Nov 2011 - Feb 2012

  • New York City Department of Health and Mental Hygiene
    • Nutrition Technical Advisor
      • Aug 2010 - Oct 2011

      • Supported implementation of NYC Food Standards affecting over 260 million meals annually through nutrition technical assistancehttp://www.nyc.gov/html/doh/html/cardio/cardio-vend-nutrition-standard.shtml • Supported implementation of NYC Food Standards affecting over 260 million meals annually through nutrition technical assistancehttp://www.nyc.gov/html/doh/html/cardio/cardio-vend-nutrition-standard.shtml

  • State of New York Department of Health
    • United States
    • Wellness and Fitness Services
    • 700 & Above Employee
    • Public Health Nutritionist
      • May 2009 - Aug 2010

      Program Reviewer for the Child and Adult Care Food Program (CACFP) Program Reviewer for the Child and Adult Care Food Program (CACFP)

  • Harlem RBI
    • United States
    • Individual and Family Services
    • Nutrition Educator
      • Jan 2009 - Aug 2009

      • Taught 4 cooking and growing nutrition lessons per week to improve 8- to 12-year old students' nutrition behaviors • Taught 4 cooking and growing nutrition lessons per week to improve 8- to 12-year old students' nutrition behaviors

  • Teachers College Columbia University
    • United States
    • Higher Education
    • 700 & Above Employee
    • Graduate Assistant, Center for Food and Environment
      • Aug 2006 - Aug 2009

      • Edited 3 modules of published middle school science-based nutrition curriculum, Linking Food and the Environment (LiFE) • Edited 3 modules of published middle school science-based nutrition curriculum, Linking Food and the Environment (LiFE)

  • New York Presbyterian Hospital
    • United States
    • Medical Practices
    • Dietetic Intern
      • Sep 2008 - Oct 2008

  • Hunter College
    • United States
    • Higher Education
    • 700 & Above Employee
    • Graduate Assistant, Latino Health Fellowship Initiative
      • Jul 2008 - Aug 2008

  • Compass Foodservice Group
    • Dietetic Intern, American Express
      • May 2008 - Jun 2008

  • Flik International
    • United States
    • 1 - 100 Employee
    • Dietetic Intern, Village Community School
      • Apr 2008 - May 2008

  • Cornell Cooperative Extension
    • United States
    • Individual and Family Services
    • 100 - 200 Employee
    • Dietetic Intern
      • Mar 2008 - Apr 2008

  • Integrative Therapies Program for Children with Cancer
    • Dietetic Intern
      • Jan 2008 - Feb 2008

  • John Wiley and Sons
    • United States
    • Book and Periodical Publishing
    • 1 - 100 Employee
    • Assistant Editor, Culinary Books
      • Aug 2004 - Aug 2005

      • Edited culinary manuscripts for appropriate culinary content and conformity to house style

    • Editorial Assistant
      • Sep 2002 - Aug 2004

      • Assisted Senior Editors in project acquisition and oversaw transmittal of manuscripts to production• Obtained endorsements from prominent figures in the culinary field for manuscripts

Education

  • Teachers College, Columbia University
    Master of Science, Nutrition Education
    2006 - 2009
  • Wake Forest University
    Bachelor of Arts, English
    1998 - 2002

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