Prija Pande

Quality Assurance Officer at Tibaldi Australasia Pty Ltd
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Melbourne Area, AU
Languages
  • English Full professional proficiency
  • Nepali Full professional proficiency

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Credentials

  • Approved Arrangement Accreditation
    Australian Government Department of Agriculture, Water and the Environment
    Mar, 2022
    - Nov, 2024
  • Biosecurity Awareness
    Australian Government Department of Agriculture, Water and the Environment
    Mar, 2022
    - Nov, 2024

Experience

    • Australia
    • Food Production
    • 1 - 100 Employee
    • Quality Assurance Officer
      • Feb 2022 - Present

    • Germany
    • Food and Beverage Services
    • 700 & Above Employee
    • Food Safety Quality Associate
      • Sep 2021 - Jan 2022

    • Quality Assurance Supervisor
      • Apr 2017 - Jul 2018

      • Supervised and contributed in GMP enforcement and other quality related policies in order to meet product quality standards.• Advocated in development, implementation and maintenance of the HACCP plan of the company to meet regulatory and customer requirements.• Reviewed production batch records and other manufacturing-related documents to verify compliance and record keeping for all mandated manufacturing processes, quality checks, testing, sampling and sanitation activities. • Performed quality control audits of raw materials, packaging component, labels and finished products to ensure compliance with established specifications and regulatory standards.• Followed up implementation programs (GMPs, HACCP, Good Hygiene Practices, Allergen Control, Cleaning and Sanitation, Pest Control, Equipment Calibration) to ensure compliance by all employees and other personnel in manufacturing facility.• Assisted in coordination of testing results involving raw materials, packaging components and finished products and the appropriate release and hold programs associated with these materials.• Assisted in investigating and correcting quality-related issues (including costumer complains) through collaboration with other departments.• Made proactive recommendations, presented solutions, shared knowledge, skills, information and provided training to the Quality Systems and Regulatory Compliance Department and across functional areas to improve quality and work efficiency.• Assisted in the implementation of policies, operating procedures, quality systems and programs that ensure proper testing, evaluation, inspection and technical support in order to meet product quality standards.• Participated in all regulatory, third party and customer audits and inspections, and corrective action response.

Education

  • Deakin University
    Master's degree, Nutrition and Population Health
    2019 - 2021
  • Purbanchal University
    Bachelor's degree, Food Technology
    2012 - 2016

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