Nadiv Geiger
Executive Chef at Testarossa Winery- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
San Francisco Bay Area
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Experience
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Testarossa Winery
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United States
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Wine & Spirits
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1 - 100 Employee
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Executive Chef
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May 2022 - Present
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Chef De Cuisine
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Apr 2021 - May 2022
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Delfina Restaurant Group
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United States
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Food and Beverage Services
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1 - 100 Employee
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Chef De Cuisine
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Oct 2020 - Mar 2021
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Self Employed
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Real Estate
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1 - 100 Employee
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Chef, Culinary Consultant, Beverage Specialist
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Jun 2020 - Oct 2020
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Chef De Cuisine
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Jun 2018 - Jun 2020
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Vina Enoteca
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Restaurants
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1 - 100 Employee
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Executive Chef
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Aug 2017 - May 2018
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Bacchus Management Group
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Restaurants
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1 - 100 Employee
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Sous Chef at The Village Pub
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Jan 2017 - Sep 2017
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Sous Chef at Spruce
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Sep 2016 - Jan 2017
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Chef de Partie at Spruce
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Nov 2015 - Sep 2016
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Hillstone Restaurant Group
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United States
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Restaurants
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700 & Above Employee
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Assistant Culinary Manager
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Oct 2014 - Apr 2015
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Culinary Manager in Training
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Jun 2014 - Oct 2014
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Gracie's
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United States
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Restaurants
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1 - 100 Employee
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Front Server
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Nov 2012 - May 2014
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Johnson & Wales University
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United States
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Higher Education
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700 & Above Employee
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Student
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2010 - Mar 2014
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Trainee Chef
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Mar 2012 - Jul 2012
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Centro Restaurant & Lounge
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United States
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Restaurants
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Line-Cook
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Sep 2011 - Mar 2012
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Rosewood Hotels & Resorts
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Hong Kong
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Hospitality
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700 & Above Employee
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Pool Grill/Banquet Prep Cook
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May 2011 - Aug 2011
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The Kitchen Table
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United States
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Food and Beverage Services
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1 - 100 Employee
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Line-Cook
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Dec 2009 - Dec 2010
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Intern/Line-Cook
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Sep 2010 - Nov 2010
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Intern Baking Associate
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Mar 2010 - May 2010
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Education
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Johnson & Wales University
Bachelor of Science (B.S.), Culinary Arts & Food Service Management -
Johnson & Wales University
Associates in Science (A.S.), Culinary Arts
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