The newly renovated, full-dining restaurant is located in Leland Stanford’s historic Stanford Barn adjacent to a popular shopping center and Stanford University and Stanford Hospital. Vina boasts a state-of-the-art kitchen, full bakery production, full fresh pasta operation, wood-fired artisan pizza oven, seven-acre sustainable organic garden, as well as our very own ranchers to purvey the highest quality of meats. Vina Enoteca is also home to a large wine bar, lounge and an outdoor patio with seating capacity of 200+ people.
