Jessica Miller RDN, CDE

Nutrition Communications Manager at Seafood Nutrition Partnership
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US

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Credentials

  • Certified Diabetes Educator
    NCBDE

Experience

    • United States
    • Wellness and Fitness Services
    • 1 - 100 Employee
    • Nutrition Communications Manager
      • Mar 2021 - Present

      At Seafood Nutrition Partnerships I work to: - Create strategy to engage and educate health influencers. Continuing to create education programs such as toolkits, updated resources, and webinars. -Support retail partnerships and develop ongoing relationships with retail dietitians. - Work with nutrition-focused partners to ensure the latest seafood science is considered in policy and communication efforts. - Aid in SNP's public policy initiatives and liaise with the SNP Scientific & Nutrition Advisory Council. - Serve as the organization spokesperson for health and nutrition information.

    • United States
    • Medical Practices
    • Speaker
      • Jan 2013 - Mar 2021

      Speaking and developing presentations for nursing home administrators, nurses, and other healthcare professionals. Designing and creating PowerPoint presentations and facilitating the 6 hour work shops throughout the state of Missouri. Updating professionals on diabetes care and management and new innovations regarding care for their diabetic population. Speaking and developing presentations for nursing home administrators, nurses, and other healthcare professionals. Designing and creating PowerPoint presentations and facilitating the 6 hour work shops throughout the state of Missouri. Updating professionals on diabetes care and management and new innovations regarding care for their diabetic population.

    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Dietitian
      • Feb 2019 - Feb 2021
    • United States
    • Retail
    • 1 - 100 Employee
    • Corporate Registered Dietitian & Natural/Organic & Specialty Foods Procurement
      • Apr 2015 - Feb 2019

      Assisting shoppers by developing pertinent marketing materials applicable to their dietary needs. Providing education regarding meal planning, label reading, and relevant industry information. Providing Individualized consultations and meal planning for varied disease states and wellness. Community involvement with health and wellness promotion. This includes presentations, health fairs, food demonstration, cooking classes, etc. Marketing & media including web video, article & blog writing, social media, live segments, news and radio spots. Purchasing Natural, Organic, Specialty, Health & Beauty Care, & General Merchandise for 50 stores. Working closely with brokers and account representatives to category manage, purchase, price, write weekly ads, market, promote, and follow-up.

    • Fit4D Certified Diabetes Educator
      • Jul 2014 - Apr 2015

      Solving for adherence to Diabetes Prescriptions. I coach diabetes patients using Fit4D’s innovative and scalable Pathways platform that solves for the costly and complex problem of adherence to diabetes prescriptions. I work daily to match the needs of patients to solution paths that deploy tools and resources effectively I also work to build rapport with patients and motivate them toward improved health Daily I help patients to overcome barriers to taking their medications / adhering to their medication regimen.

    • United States
    • Medical Practices
    • 1 - 100 Employee
    • Dietitian, Certified Diabetes Educator
      • Aug 2009 - Apr 2015

      I work daily with helping patients with diabetes reach their goals. On a daily basis I educate patients on diet, blood sugar monitoring, medications, problem solving skills, and how to reduce risk of diabetic I work with patients on new insulin starts, titration management, and other medication training needed. I also work with CGM. Interpreting reports and making suggestions regarding chagnes to Providers. I obtained and maintain AADE accreditation for the program at my facility, coordinate the program and educate. I love my job and helping patients gain better control and understanding of their disease. I'm also active in the community doing health fairs, guest speaking engagements, and help facilitate support groups for diabetes .

    • United Kingdom
    • Retail Art Supplies
    • 1 - 100 Employee
    • Clinical Nutrition Assistant
      • Jun 2006 - Jul 2009

      I worked at Mercy during my undergrad in the diet office. Assisting with tray line duties, editing patient menu's, discussing food choices with patients, preparing tray tickets for the line. While working here I obtained knowledge in the foodservice arena and saw what it takes to keep a kitchen and staff running smoothly. I was also able to work closely with the Mercy Dietitian's and was able to confirm my interest in Dietetics. This job provided a great and well-rounded experience for me as I worked on my studies and confirmed my interest in the Dietetics field.

Education

  • Cox College
    Dietetic Internship, Pass
    2008 - 2009
  • Missouri State University
    Bachelor of Science (BS), Dietetics/Dietitian
    2006 - 2008
  • Ozarks Technical Community College
    Associate of Arts (A.A.)
    2004 - 2006

Community

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