Clare Kelly
Operations Lead at Food Choice at Work- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Ireland, IE
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Experience
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Food Choice at Work
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Ireland
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Wellness and Fitness Services
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1 - 100 Employee
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Operations Lead
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Dec 2015 - Present
Food Choice at Work is the ultimate healthy eating management system that works directly with the caterer, workplace stakeholders and employees making fundamental changes to purchasing, preparation and presentation of food in the workplace. This programme uses environmental dietary modification guided by choice architecture to create a supportive healthy eating workplace environment for all employees and nutrition education. A highly experienced team of research nutritionists and dieticians implement, manage, monitor and evaluate the scientific based comprehensive programme to deliver significant improvements in employee health in each workplace.
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Education
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2012 - 2013
University College Cork
Master’s Degree, Public Health -
2008 - 2009
Dublin Institute of Technology
Master’s Degree, Environmental Health and Safety Management -
2003 - 2007
University College Cork
Bachelor’s Degree, Nutrition Sciences
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