Experience

University of Rochester School of Medicine and Dentistry

• United States
• Higher Education
• 200 - 300 Employee

• Graduate Program Coordinator

  • Feb 2022 - Present

• Secretary

  • Mar 2020 - Feb 2022



One World Goods

• United States
• Retail
• 1 - 100 Employee

• Assistant Store Manager

  • Apr 2019 - Mar 2020

  • Produce and place orders, process shipments, and inventory merchandise.• Maintain relationships and communication with vendors.• Assist in training volunteer base of 70 people.• Answer customer questions in store and over the phone.• Assist in sale transactions and returns. • Produce and place orders, process shipments, and inventory merchandise.• Maintain relationships and communication with vendors.• Assist in training volunteer base of 70 people.• Answer customer questions in store and over the phone.• Assist in sale transactions and returns.



Episcopal Seniorlife Communities

• Assistant Dining and Catering Manager

  • Jan 2018 - Apr 2019

  • Responsible for all Front of House (FOH) service. • Overseen a nightly FOH team personnel of 10 or more. • Created and implemented a training manual for newly hired team members. • Conducted interviews of prospective employees• Responsible for closing Point of Sales computer at the end of each day.• Managed conflicts between coworkers and with residents.• Developed marketing strategies to boost sales revenue.• Assisted in managing the department’s budget. • Participated as a member of the Employee Recognition Committee.



Tasteful Connections Catering

• Food and Beverage Services
• 1 - 100 Employee

• Catering assistant

  • Sep 2012 - Dec 2017



Project Transformation Tennessee

• United States
• Non-profit Organizations
• 1 - 100 Employee

• Intern

  • May 2016 - Aug 2016



Rock Ventures

• Camp Counselor

  • Jun 2013 - Aug 2013