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VANIPROMAD

Food and Beverage Manufacturing

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VANIPROMAD

Overview

VANIPROMAD was created in 2016 on purpose to share the best vanilla quality with you. Apprentice of his father and grandfather, the founder has over 20 years of experience in the art of vanilla preparation. Certified NOP, EOS, For Life and Fair For Life, we propose you tons of qualities. Our main stock this year is type B, US and Europe, vanillin 1.2 - 2.2 and moisture <22% - 25% depending on what you are looking for. But type A are also available. We also offer premium powder which contains a vanillin rate from 1% to 1.8%. Working with 362 growers split around the SAVA region, in the northern-eastern of Madagascar where the climate is favorable for the growing of the green beans, to assure the control of our quality. The farmers are supervised by our in-house team.

  • Antsiranana

    Antsiranana, District de Antsiranana I, Diana Region, Antsiranana Province, 201, Madagascar

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