UGA College of Agricultural and Environmental Sciences
Higher EducationView the employees at
UGA College of Agricultural and Environmental Sciences-
Natalie Bond Lab assistant at University of Georgia - Ag. Services Lab
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Athens, Georgia, United States
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Top 5%
Maria Lameiras Managing Editor-
Lawrenceville, Georgia, United States
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Rising Star
Sue Myers Smith Editor at University of Georgia College of Agricultural and Environmental Sciences-
Top 10%
Branden O'Quinn Student assistant at UGA CAES-
Tifton, Georgia, United States
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Rising Star
Brian Forschler Professor at UGA College of Agricultural and Environmental Sciences-
Athens, Georgia Area
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Rising Star
Overview
Agricultural and environmental sciences are only as important as the food you eat, the clothes you wear, and the water and air around you. To improve the quality and guard the safety of life's necessities, the University of Georgia College of Agricultural and Environmental Sciences has gathered world-renowned scientists and exceptional students. CAES is one of the oldest and among the best U.S. colleges of agriculture. In its classrooms, its Agricultural Experiment Stations and its statewide network of Cooperative Extension offices, the faculty and staff of the CAES are dedicated to discovering, teaching and delivering the science required for healthy living to flourish in Georgia. The CAES has classrooms, laboratories and facilities on UGA campuses in Athens, Griffin and Tifton, Georgia. In addition, CAES has research and education centers in Attapulgus, Camilla, Eatonton, Savannah, Blairsville, Calhoun, Midville and Plains. The college is also represented across the state by local UGA Cooperative Extension offices and five 4-H Centers in Hampton, Jekyll Island, Eatonton, Tybee Island and Dahlonega.
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