Soybean Innovation Lab
International Trade and DevelopmentView the employees at
Soybean Innovation Lab-
Michelle da Fonseca Santos Assistant Director at the Feed the Future Innovation Lab for Soybean Value Chain Research (Soybean Innovation Lab, “SIL”) at the University of Illinois
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Urbana, Illinois, United States
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Top 5%
Irene Xiaomin Huang, CIA, CFA Level 1 Certified Internal Auditor | Risk Management Expert | Driving Audit Excellence for Organizations-
Champaign, Illinois, United States
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Top 10%
Vitor Rampazzo Favoretto Agronomist, M.S., Ph. D., Disease and Pest Team Coordinator at Soybean Innovation Lab.-
Rising Star
Amanda Moreira Marketing & Communications Coordinator-
Amparo, São Paulo, Brazil
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Rising Star
Zoe Serelis Research Intern at Soybean Innovation Lab-
Urbana-Champaign Area
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Rising Star
Overview
The Feed the Future Innovation Lab for Soybean Value Chain Research (Soybean Innovation Lab, SIL) is the United States Agency for International Development’s only comprehensive program dedicated to soybean research for development. The Soybean Innovation Lab is building a foundation for soybean production in Africa by developing the knowledge, innovation, and technologies to enable successful soybean production. As part of the Feed the Future initiative, the Soybean Innovation Lab works to reduce global poverty and hunger by accelerating growth in the agriculture sector through improvements in agricultural productivity among smallholder farmers.
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