Pagnifique
Food & BeveragesView the employees at
Pagnifique-
Lucía Coito Borghini Coordinadora de Capital Humano en Pagnifique | Lic. en Psicología
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Montevideo, Montevideo, Uruguay
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Rising Star
Monica Nelida Nuñez AUXILIAR DE PANADERIA en Pagnifique-
Uruguay
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Rising Star
Andrea Rivero Estudiante de Administración de Empresas-
Montevideo, Montevideo, Uruguay
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Rising Star
Lorena Paz Montesano Jefe Administración del Personal en Pagnifique-
Uruguay
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Rising Star
Kervin Alberto Solórzano Gámez Analista control y planificación de producción en Pagnifique-
Uruguay
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Rising Star
Overview
Pagnifique® is a Uruguayan company with a proven worldwide track record of leveraging the latest technology to produce best-in-class par-baked ultra-frozen breads and pastries. The company was founded in the capital city of Montevideo, Uruguay in 1995. Pagnifique® was the first company to offer par-baked ultra-frozen breads and pastries, all while maintaining strong quality European baking traditions and standards. Pagnifique® has maintained these European bakery traditions throughout its history and as the time has passed, it has rapidly become the industry leader. Pagnifique® has continuously invested in modern technology to maintain its sustainable growth throughout the years while preserving its authentic quality products.
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