NONA is an organic farm-to-table restaurant group. We currently have two Neapolitan pizzerias and one fresh pasta restaurant. Our pizza and our pasta are hand-made, with organic ingredients, from Belgian farmers. We are proudly AVPN pizzeria #699 in the world. We plan to continue to grow in Belgium, as well as internationally. As we grow, we are looking for team members who want to live by our philosophy, are exceptionally friendly, and who have a drive to learn and to develop themselves. We strongly believe that experience is not important. Having the right mentality makes all the difference! NONA’s vision is to make consumers more aware of where their food comes from, with a cuisine they know and love. Join us on our journey, which has only just begun.
