Overview

Mio Organic Kitchen was established in 2021 to meet the plant-based, non-GMO, gluten-free, vegan, and organic dietary needs of people. As the need for healthy organic food becoming more and more mainstream, dietary businesses are innovating to offer organic food with great taste. We saw a need for the food prepared from organic ingredients, using kitchenware made from healthy materials and in super hygienic conditions to offer great taste and nutritional value. Healthy organic food We have carefully designed our menu to cater to a vast array of dietary and taste needs of different people. Our recipes include food ingredients that come from 100% organically certified sources. Ensuring meeting the highest quality standards at each stage, we consistently train our staff in hygiene-related issues. Going above and beyond, we use clean spring water for our soups and sauces and no aluminum utensils while cooking. From starters to the main course, we avoid using plastics wherever possible. Environment friendly packaging It is not only your health that we are concerned about, but we are also committed to protecting the environment. We use compostable, re-usable, and mason jars as an alternative to traditional packaging. Our passion Our passion to deliver healthy goodness that tastes great has enabled us to put care into every order we do. The food we offer, the ambiance we provide, and the care we show set us apart from the competition. Get a different meal experience that is sure to please your taste buds while giving you 100% healthiest food. Creamy Mashed Potato is as delicious as it sounds. Give your taste buds a treat with this mouthwatering potato dish. Prepared from 100% organic, vegan, and gluten-free ingredients, it helps you to meet perfectly your nutritional and taste needs. Best for individuals who prefer a palatable and healthy diet. Sit-in, take away or get it delivered, you are sure to love the quality ingredients and taste of the food.