Miceli & Oldfield was founded in 1968 by Joseph Miceli and Donald Oldfield. What started with a small egg store and two delivery vans, Miceli & Oldfield has grown into one of Michigan’s largest full line dairy companies. The company now starting its third generation of family ownership continues to deliver quality food products to over 1,000 of Michigan’s finest restaurants, clubs, hospitals, hotels, bakeries, and retail food markets. With its state of the art 42,000 square foot distribution warehouse and fleet of 20 refrigerated delivery trucks. Miceli & Oldfield can deliver the right product, at the right time, and at the right price. The company’s growth since the beginning has been based on name brand quality products, excellent service and competitive pricing. We want to thank all of our customers over the past 50 years who have graciously allowed us to service them.
