Meriwether Godsey
HospitalityView the employees at
Meriwether Godsey-
Leslie Phillips Chief Executive Officer at Meriwether Godsey
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Charlottesville, Virginia, United States
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Top 5%
Cece Parrish Food Service Director at Meriwether Godsey-
Richmond, Virginia, United States
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Top 1%
Julian Davis Chef at Meriwether Godsey-
Haven, Kansas, United States
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Rising Star
Shanita Kitts Payroll & Benefits Clerk at Meriwether Godsey-
Rising Star
Tamela GORDON Cashier/Cook at Meriwether Godsey-
Richmond, Virginia, United States
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Rising Star
Overview
In the early 80’s, while working for a large contractor and catering part-time, Marie “Rie” Meriwether Godsey, and her husband Eddie became convinced that they could provide what the global operators could not: personal attention, real partnership, and fabulous food. They believed that hands-on ownership, which is often found in the finest restaurants, would make a difference in contract dining. In 1985, with this ideal in mind, they launched Meriwether Godsey with two locations, an independent school, and a small college. Almost entirely by word of mouth, today we have grown to operate throughout the east coast from North Carolina to Massachusetts.
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