Maryland Food Bank
Non-profit OrganizationsView the employees at
Maryland Food Bank-
Yekatit Bezooayehu, MS, CHES Program Director| Project Manager | Training Specialist | Learning and Education Mentor
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Washington DC-Baltimore Area
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Rising Star
Lauren Duncan Staff Accountnat at Maryland Food Bank-
Owings Mills, Maryland, United States
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Rising Star
Kelly Salters Director Meals & Logistics Maryland Food Bank-
Bel Air, Maryland, United States
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Rising Star
Gretchen M. Derewicz, MBA Regional Programs Director, Maryland Food Bank-
Washington DC-Baltimore Area
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Top 5%
Anne Zmuda Wallerstedt, Esq. Government relations and legislative professional, with specific experience in Maryland.-
Washington DC-Baltimore Area
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Rising Star
Overview
Our mission is to lead the movement and nurture the belief that together we can improve the lives of Marylanders by ending hunger. The Maryland Food Bank is a nonprofit hunger-relief organization at the forefront of the movement to end hunger throughout Maryland. For more than 35 years, we have partnered with communities across the state to distribute food to individuals and families in need. Through carefully crafted programs, the food bank aims to meet the immediate needs of Marylanders while simultaneously working to find long-term ways to reduce hunger statewide. We operate from three facilities in Baltimore, Salisbury, and Hagerstown. Through our extensive network of soup kitchens, pantries, and schools, our branches distribute food throughout 21 counties and Baltimore City, including Somerset, Wicomico, and Washington counties—some of the most food-insecure regions in Maryland.
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