Maris Piper sits impressively on a beautiful corner of Frans Halsstraat in the lively ‘De Pijp’ area. The restaurant offers an exceptional Brasserie experience for lunch and dinner complete with spacious interior, distinguished decor, cozy booths, romantic tables and even a fireplace. The exceptional wine list includes over 15 champagnes and 45 of Burgundy’s finest. The menu offers comfort food for special occasions including traditional fish and shellfish dishes, a variety of dry aged meats, and seasonal favorites. Oysters and caviar together with a glass of champagne or a shot of vodka are a house specialty. The vision to bring haute cuisine to the brasserie experience is clear from menu to venue, with a beautiful and spacious brasserie for relaxed dining and the exclusive Chef ’s Table.
