Looop
Food and Beverage ServicesView the employees at
Looop-
Jasmijn van Wakeren Quality, Nutrition & Sustainability Manager bij Looop
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Dwingeloo, Drenthe, Netherlands
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Rising Star
Ron Verrijth Manager QHSE bij Looop BV-
Horst, Limburg, Netherlands
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Top 10%
Robert Van Haren Experienced Logisticus...-
Venray, Limburg, Netherlands
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Rising Star
Sue Titulaer Ambitieuze HR Business Partner met oog voor persoonlijke én zakelijke groei-
Venlo, Limburg, Netherlands
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Top 5%
Kelly Vermeer 🌍 Manager Procurement & Development | lid MT | Nutritionist | Agribusiness professional | Passion for circularity-
Eindhoven, North Brabant, Netherlands
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Rising Star
Overview
Looop is a Netherlands-based independent hub for sustainable organic co-products from the food and fermentation industry. The portfolio includes diverse co-products from grain, corn and other raw materials that can be used as high-quality ingredients for animal feed, as alternative energy sources and for the production of innovative bio-based goods. Supported by data-based business intelligence tools, Looop guarantees sophisticated logistics; only certified transport vehicles are used for maximum product safety. A total of 90 employees offer comprehensive advice and individual service around the clock. Together with various manufacturing partners, Looop pursues the mission of a 100% circular economy, where no valuable raw materials go unused and the potential of organic co-products is exploited. The result is less organic waste, reduced emissions, clean energy and healthy agriculture.
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