It is estimated that 1 of 3 Europeans do not tolerate gluten. Same in USA. These gluten intolerant people are avoiding to eat in the public places: restaurants, cafes, schools, even kindergartens, avoid traveling. So they are always stress if they need to eat outside the home. Problem: There is no quick and effective way to detect the presence of gluten in the food. Therefore people who are gluten intolerant day by day meets with unpleasant symptoms and this causes physical and psychological problems. SOLUTION: We are creating a personal biosensor, which quickly detects the presence of gluten in the food, and helps to prevent unpleasant symptoms. Innosensus gluten indicator will be: 1) An effective: provides a quick, within seconds response to the (non-) presence of gluten in a meal; 2) Convenient: easy to fit in a pocket or handbag; 3) Non Challenging: reusable, simple to use.
