The idea of Hyoshii came about from our own cravings for great quality fruits upon returning from our studies abroad and from our travels. We realized that today, premium quality fruits are heavily imported, and that local produce quality are still below the optimum level that we know it could be. We at Hyoshii believe that with the right technology, people and resources, we can be a force for change to elevate the quality and experience of our customers in regard to locally grown produce. We aim to be the best-in-class fruits grower in Indonesia through collaboration with our local farmers and improving their welfare along the way. Finally, we want to change how all of us experience our fruits and introduce how good fruits can taste at its best.
