Harwood Hospitality Group
HospitalityView the employees at
Harwood Hospitality Group-
Alexandra Moerbe Harwood Hospitality Group
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Dallas, Texas, United States
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Rising Star
Saul Ayala Executive Chef-
New York City Metropolitan Area
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Rising Star
Guillermo Tristan Executive Sous Chef at Refined Hospitality Concepts-
Dallas, Texas, United States
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Rising Star
Greg Todd ---
Dallas, Texas, United States
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Rising Star
Hyunmin Lee Student at The University of Texas at Dallas-
Dallas-Fort Worth Metroplex
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Rising Star
Overview
Harwood Hospitality Group is one of the fastest-growing divisions of global real estate firm Harwood International. This group delivers an Escape from the Ordinary through a growing collection of concepts in the Harwood District of Dallas. Harwood Hospitality Group features a World of Culinary Experiences with a current collection of 10 concepts in the 19-city-block Harwood District: Dolce Riviera, Happiest Hour, Harwood Arms, Magnolias: Sous Le Pont, Marie Gabrielle Restaurant and Gardens, Mercat Bistro, Saint Ann Restaurant & Bar, Te Deseo, Elephant East, and The Grove at Harwood. New experiences are in development in the District. Harwood International is currently developing a 22-story boutique hotel, which will be operated by Harwood Hospitality Group.
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