Genuine Taste
Biotechnology ResearchView the employees at
Genuine Taste-
Pooya Mamaghani, PhD Co-founder of Genuine Taste | Biophysicist and Entrepreneur
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Toronto
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Top 5%
Mingyi Bian Sustainability | Alt. Proteins | INSEAD MBA-
Rising Star
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Overview
Genuine taste is a cell agriculture company focused on fat production. We add taste, aroma, and texture to alternative meat products, giving them the 'meatiness' that makes them delicious and savory. Our revolutionary technology will let us experience the genuine taste of meat while building toward a sustainable and cruelty-free future for the food industry.