Fogo de Chão
RestaurantsView the employees at
Fogo de Chão-
Rob McKelvey Bartender at Fogo de Chão
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San Francisco, California, United States
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Rising Star
Nicole Crotteau Customer Service Representative at Fogo de Chão-
Las Vegas, Nevada, United States
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Rising Star
Wagner Moura Garçom na Fogo de Chão-
São Paulo, São Paulo, Brazil
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Rising Star
José Ailton trigueiro Gaucho chef na Fogo de Chão-
Saudi Arabia
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Rising Star
Malia Escobar 15+ years of Education and Growth, 4+ years of Customer Service and Hospitality-
Los Angeles, California, United States
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Rising Star
Overview
Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Here at Fogo, we complement our extraordinary service with extraordinary people. Fogo offers guests a wide variety of simply seasoned meats that are carefully fire-roasted to expose their natural flavors. The company was founded in 1979 in Porto Alegre, Brazil, and expanded into the U.S. in 1997. There are currently over 50 locations throughout Brazil, the United States, Mexico and the Middle East. For more information, visit Fogo.com.
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