Dublin Cookery School
Food and Beverage ServicesView the employees at
Dublin Cookery School-
Rafaela Garcia Mendes English Student at Academic Bridge- Dublin- Ireland
-
Dublin, County Dublin, Ireland
-
Rising Star
Lynda Booth Business Owner at Dublin Cookery School-
Blackrock, County Dublin, Ireland
-
Rising Star
Paula Patz Tutor - Chef-
Ireland
-
Rising Star
Gerry Devlin Business Owner at Dublin Cookery School-
Rising Star
Colin Quinn MSc Applied Culinary Nutrition, Tutor at Dublin Cookery School, Facilitator for the HSE Healthy Food Made Easy course, Former owner Three Qs Restaurant-
Rising Star
Overview
Dublin Cookery School is an award-winning cookery school, founded in 2007. With courses covering international cuisines, foundational and advanced cooking techniques and day, evening and weekend classes, our variety and dedication to excellence has made us one of the largest cookery schools in the country. Our 16 years of experience have allowed us to develop exciting and engaging experiences for enthusiastic home cooks and companies looking for unique experiences. Our 3,000 square foot studio has a Demonstration Kitchen, Hands-on Kitchen and Intimate Dining Room, suitable for events for parties large and small In 2023 we enter into a new phase for the school, with brand new courses, exciting new menus, and a range of guest chefs visiting the school, and a reimagining of our 4-week certification and industry focused courses. If you are an aspiring or experienced chef looking for your next move, or a business looking for a one of a kind event for your team, Dublin Cookery School is a great place to cook, create and collaborate. Please get in touch with us to plot your next career move or plan your latest off-site! We can’t wait to work with you
-