Overview

With over 18 years of experience in food manufacturing industry, our qualified Food Safety Specialists will provide helpful and friendly support and guidance for businesses in achieving their goals and objectives. All organizations within the food supply chain are now able to implement standards regardless of company size or type. A food safety consultant can be an invaluable asset on the road to certification; providing a GAP Analysis, training and certification to an accredited food safety standard, as well as providing ongoing guidance and support to senior management, and offering cost-effective methods for achieving a standards scheme. Our Food Safety Consultants can: - Provide a GAP Analysis and pre-assessment to determine a company’s needs. - Develop a written program, with input from all levels of the organization. - Train staff in new policies and procedures, increasing their overall awareness. - Improve upon existing food safety practices and procedures. - Find solutions to challenges or barriers for implementing a standards scheme. - Troubleshoot safety or food traceability issues within an organization’s operation. - Set up documentation and proper record keeping procedures. - Assist in the preparation for pre-audits and audits with a certified organisation. - Provide ongoing support and new standards information as it evolves, specific to food categories and industry sectors.