Cheese Merchants
Food and Beverage ManufacturingView the employees at
Cheese Merchants-
Bob Starkey Vice President of Business Development I Founder & CMO of FOODIVATION LLC
-
Washington DC-Baltimore Area
-
Top 5%
Barry G. Marketing & Sales Executive | Results-Driven Brand Builder | Team Leader | Digital Marketing | Omni-Channel | Innovation & NPD-
United States
-
Rising Star
Mike Keating Shipping and Receiving Supervisor at Cheese Merchants-
Elgin, Illinois, United States
-
Rising Star
Brent Rea Regional Sales Manager- Midwest/Northeast at Cheese Merchants of America, LLC-
Roseville, Michigan, United States
-
Top 10%
Tashea Livingston label coordinator at Cheese Merchants of America-
Elgin, Illinois, United States
-
Rising Star
Overview
Since 1998 Cheese Merchants has been an industry leader in the “Italian Style” hard cheese category. Cheese Merchants core focus is on products such as; Parmesan, Romano, Asiago and Fontina. Both Parmesan and Romano are available as Imports as well as Domestic cheeses. The state of the art facility is 277,000 sq. ft and offers both “fresh cheese” as well as ‘de-hydrated cheese” . Cheese Merchants covers all sectors: Retail, Foodservice, Industrial and Export. Multiple pack sizes, COA’s and blended products are a main stay. Private Label friendly.
-