Overview

The problem in the food tech journey is the absence of a scalable, reliable and intelligent system for planning, making and serving personalized food. book my chef’s mission is to make wellness integrated hyper-personalized food accessible to everyone. It is one unique amalgamation of health tech and food tech with chef tech, achieved through industry’s only integrated frameworks. The company initiates their mission with the launch of a lite, private chef aggregation and personalisation platform (service as a product), based on a proven food tech business model.