The main one is the change in customers' consumption habits: a greater appreciation of health and natural products causes consumers to decrease the demand for processed or artificial drinks, such as soft drinks, increasingly preferring natural juices. The baobab is originally from the African continent and is part of the fauna of countries such as Madagascar, Australia and Senegal. Known is also known as Adansonia Digitata its scientific name. It is a versatile tree as it can be used in many ways. Its fruits, called mucua, are rich in vitamin C, potassium and calcium. The bark is used in the production of ropes and fabrics. Not to mention its leaves, which contain medicinal properties and serve as a seasoning. Benefits of Baobab: 1. It is a great source of B vitamins, vitamin C and minerals like potassium, iron, magnesium and calcium. 2. It is rich in antioxidants, which helps to fight the formation of free radicals, responsible for the development of numerous diseases, such as cancer and cardiovascular diseases. 3. Combats skin aging, thanks to its totally natural vitamin and organic components. 4. Increases energy levels and fights fatigue and tiredness, due to its richness in carbohydrates, vitamins and minerals. 5. It helps in digestion and controls intestinal transit, as it is a source of prebiotics and dietary fiber. 6. Reduces appetite, inducing a prolonged feeling of satiety. 7. Helps to reduce cholesterol and regulate blood glucose, due to the pectin content (soluble fiber) it presents. We are on Facebook, Instagram, YouTube, Google My Business, Pinterest. Follow us. Emails: baob-fruitangola@hotmail.com baobfruit@gmail.com
