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Locations: 1335 Wisconsin Ave Nw Washington, Null 20007-3311, US
Company Size: 1 - 100
Industry: Entertainment Providers
Beverage directeur chez Restaurant Henri Brasserie Francaise
Máster Sommelier 1
Line Cook at Au Pied De Cochon
en
Passionate about and dedicated to F&B management. Future graduate in search of professional challenges.
Maitre d’hotel Responsable chez Au Pied De Cochon
Chef en Au Pied De Cochon
Showing 1 to 7 of 10 results
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