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Locations: 101-1505 2nd Ave W Vancouver, British Columbia V6H 3Y4, CA
Company Size: 1 - 100
Industry: Food and Beverage Services
Pastry Chef
Student at Vancouver Community College (VCC)
Restaurant Professional
Chef
Senior Restaurant Instructor at Pacific Institute of Culinary Arts
Pastry Chef and Instructor
Pastry chef Instructor chez Pacific Institute of Culinary Arts
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