Experience

Digital Attractions Inc.

• Photography
• 1 - 100 Employee

• Assistant Manager

  • May 2022 - Present

• Sales Representative

  • Sep 2021 - Present


Beringer Entegre Gıda Üretim A.Ş
• Food & Beverages
• 1 - 100 Employee
• Production And Quality Control Engineer

  • Oct 2020 - Jul 2021


UNO - UNMAŞ AŞ

• Türkiye
• Food Production
• 400 - 500 Employee

• Production Intern

  • Jun 2019 - Jul 2019

  - Lean Production - Kaizen Method - Sustainability - Production Planning - Efficiency - Lean Production - Kaizen Method - Sustainability - Production Planning - Efficiency



Hillside Beach Club

• Türkiye
• Travel Arrangements
• 1 - 100 Employee

• Quality Assurance Asisstant

  • Jun 2015 - Jul 2015

  I worked at hygiene department with food engineer who deals with the audition of kitchens, bars and general area's hygiene. This auditions had to be appropriate to BRC regulation and HACCP system. I took samples from foods which are in the every part of kitchens in a day to form an evidents which is witness sample. Also, every part of kitchens, bars and general area have daily forms which provides following the control systems according to BRC regulation and HACCP system. I was responsible for these forms Show less