Experience

PT Ganesha Abaditama

• Indonesia
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Research And Development Specialist

  • Nov 2022 - Present

  Indonesia



Universitas Sebelas Maret

• Indonesia
• Higher Education
• 700 & Above Employee

• Coast Laboratorium of Sanitation and waste management, Food science technology

  • Feb 2019 - May 2019

  Surakarta, Central Java, Indonesia • Conducted water quality analysis practicum • Organized air and space sanitation practicum • Organized worker sanitation practicum • Organized practicum on sanitation of containers and processing equipment



PT Sreeya Sewu Indonesia Tbk

• Indonesia
• Food and Beverage Manufacturing
• 300 - 400 Employee

• Quality Control Inspector

  • Dec 2017 - Jun 2018

  Bogor Timur, West Java, Indonesia • Monitor every process involved in the production process (More than 10 unit process with a capacity of 100 thousand heads per day) • Implement quality standard requirements for raw materials, packaging materials, semi-finished products, and finished products, and control process parameters to meet food safety and quality specifications • Responsible for and directly check the sanitation and hygiene of production sites and workers • Supervise management functions (planning, doing… Show more • Monitor every process involved in the production process (More than 10 unit process with a capacity of 100 thousand heads per day) • Implement quality standard requirements for raw materials, packaging materials, semi-finished products, and finished products, and control process parameters to meet food safety and quality specifications • Responsible for and directly check the sanitation and hygiene of production sites and workers • Supervise management functions (planning, doing, controlling, and action) Show less



PT Dunia Daging Food Industries

• Indonesia
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Student Internship

  • Mar 2017 - Jun 2017

  Purwakarta, West Java, Indonesia • Assist the process of preparing the halal implementation audit (Document control) • Arranged Manual of Machine Sanitation as Secondary Document for Halal Audit • Be speaker in Training Internal of HACCP • Learn how to control the processed meat production process from the incoming material process, production process, packaging process, freezing process, and goods loading process