Zachary Korcok
Flight Operations Intern at Allegiant Airlines- Claim this Profile
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Topline Score
Bio
Credentials
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Commercial Pilot (CP)
Federal Aviation AdministrationNov, 2022- Oct, 2024 -
Certified Flight Instructor - Instrument
Federal Aviation AdministrationJul, 2023- Oct, 2024 -
Certified Flight Instructor
Federal Aviation AdministrationJan, 2023- Oct, 2024
Experience
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Allegiant Airlines
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United States
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Hospitality
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1 - 100 Employee
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Flight Operations Intern
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May 2023 - Present
Over the course of 3 months, actively assisting regional chief pilot and base general manager in day-to-day operations. Operations include 3-6 staff meetings per week, coordination with off-site company employees & up to 3 contracted airport companies, project assistance, sit in and assist with 6-10 pilot interviews per week. 20 hours worked per week. Over the course of 3 months, actively assisting regional chief pilot and base general manager in day-to-day operations. Operations include 3-6 staff meetings per week, coordination with off-site company employees & up to 3 contracted airport companies, project assistance, sit in and assist with 6-10 pilot interviews per week. 20 hours worked per week.
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National Testing Network
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United States
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Staffing and Recruiting
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1 - 100 Employee
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Virtual Test Proctor
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Apr 2022 - Oct 2022
Over the course of seven months, responsibilities included virtually proctoring candidates for public safety position exams (law enforcement, firefighters, EMTs, etc...); client interaction during exam administering & check-in; problem solving & resolving issues regarding rules, policies, & candidate exams; interaction and cooperation with customer support, other proctors, & management staff; general upkeep of the office facility. On average, 20-30 hours worked per week, with about 6-10 sessions administered per week including 45-65 candidates/tests proctored and administered per week. Show less
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LuLu's Oceanside Grill
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United States
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1 - 100 Employee
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Server
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Apr 2021 - Jul 2021
For nearly five months, responsibilities included at first as a host & busboy general restaurant upkeep; cleaning of tables; running food to clientele; seating & organizing clientele; teamwork & coordination with management staff, serving staff, back of house staff, bar staff; client service & interaction; then responsibilities as a server included full, content interaction with clientele; meeting clientele wishes and demands; ensuring quality service & products for clientele; coordination with hosts, bar, back of house, & management staff. On average, 20-30 hours worked per week, with about 10-15 tables served on average per shift equalling around 50-75 tables served per week. Show less
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Veterinary Technician
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Jan 2019 - Jul 2020
For over a year and a half responsibilities included maintaining general upkeep of the veterinary facility; caring for animals to provide them best comfort & boarding services ranging from walking them to feeding them and giving attention; assisting other technicians and veterinarians with procedures, bookwork, and client service & interaction. On average, 7-12 hours worked per week. For over a year and a half responsibilities included maintaining general upkeep of the veterinary facility; caring for animals to provide them best comfort & boarding services ranging from walking them to feeding them and giving attention; assisting other technicians and veterinarians with procedures, bookwork, and client service & interaction. On average, 7-12 hours worked per week.
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Education
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Arizona State University
Bachelor's degree, Professional Flight -
Embry-Riddle Aeronautical University
Freshman (First Year) -
Cardinal Gibbons High School FL