Zachary J. Pope, CPA

Tax Manager at Aronson LLC
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Contact Information
us****@****om
(386) 825-5501
Location
Rockville, Maryland, United States, US

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Bio

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Credentials

  • Certified Public Accountant
    Maryland Board of Public Accountancy
    Dec, 2018
    - Nov, 2024

Experience

  • Aronson
    • United States
    • Accounting
    • 1 - 100 Employee
    • Tax Manager
      • Oct 2021 - Present

    • Senior Tax Associate
      • Oct 2019 - Present

    • Tax Associate
      • Oct 2017 - Present

  • The Crew Works Professional Stagehands
    • Independent Contractor
      • Aug 2015 - Jun 2017

      Work with a team to achieve a common goalCommunication with team members is essential Work with a team to achieve a common goalCommunication with team members is essential

  • Aronson
    • United States
    • Accounting
    • 1 - 100 Employee
    • Extern
      • Jul 2016 - Jul 2016

      Experienced the inner workings of Aronson as well as the accounting industry in general.Became familiar with activities carried out in tax, assurance, and consulting for many diverse industries. Experienced the inner workings of Aronson as well as the accounting industry in general.Became familiar with activities carried out in tax, assurance, and consulting for many diverse industries.

  • Baker Tilly US
    • United States
    • Accounting
    • 700 & Above Employee
    • Baker Tilly Spotlight Program
      • May 2016 - May 2016

      Worked in teams of 3 or 4 to complete an audit case study. Culminated with a brief presentation to elaborate on our findings. Worked in teams of 3 or 4 to complete an audit case study. Culminated with a brief presentation to elaborate on our findings.

  • Cornerstone Grill and Loft
    • Line Cook
      • Aug 2014 - Apr 2016

      Work in hectic environment for extended periods of timeRequires effective communication skills Training of several newly hired line cooksDevelopment new skills in the culinary arts Work in hectic environment for extended periods of timeRequires effective communication skills Training of several newly hired line cooksDevelopment new skills in the culinary arts

Education

  • University of Maryland
    Bachelor’s Degree, Accounting and Finance
    2013 - 2017
  • Robert H. Smith School of Business
    Bachelor's degree, Accounting and Finance
    2013 - 2017

Community

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